
You may not be aware of my love for a good roast and by golly this recipe should prove it!! Mississippi Roast!! Rated Bomb diggity… No doubt. Don’t even need much which is also why I love it! Cheap and easy!!
You need: Chuck Roast, 6 tbsp of butter, pepperchinis, brown gravy packet, ranch packet, and I added some carrots and potatoes! First 1/4 cup water in the crock pot,
Put in the meat,
Ranch packet on top of the meat,
Brown gravy packet on top of the ranch seasoning on top of the meat,
1 big chunk of 6 tbsp of butter,
5-6 Pepperchinis and set it for low and slow for 8 hours.
I didn’t remember to take a photo but about 3 hours before all done I threw in some halved baby carrots and a good amount of potato chucks. (Not sure how much but you can judge for yourself how much potato love you are in need of.)
Basically amazing!! Had a great amount of leftovers too that carried us over all week for simple lunches and quick reheat dinners! It’s for sure a must try!
Learn. Live. Eat.
Emily A K (Soon to be G!! 😍💍❤️)