Ice Cube Tray Lemon Juice

Honestly… This is possibly my new favorite thing to do with lemons! How could you go wrong with frozen lemon juice?! Add it to water, make lemonades and cocktails, add a cube to your favorite large soups!

Ingredients and tools:

1 ice cube tray
6 ripe lemons
1 juicer (hand or electric)

All you need to do is juice all 6 lemons and fill the ice cube tray. Put the filled tray into the freezer for 24 hours. Once the lemon juice is fully frozen take out of they try and put them in a labeled and dated ziploc bag and store in the freezer.

Bing bang boom and ready to use!

Don’t forget to save the seeds to start you’re own plants! This can also be done with all citrus. Grapefruit, oranges, and limes.

Living. Loving. Preserving.

Emily A G🍋

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